Strength:
Recommended preparation:
Our in-house - self-roasted coffee beans own blend called Bohnenfee Workshop, which consists of 70% Arabica and 30% Robusta espressobeans consists.
An espresso whose recipe was created in the roasting workshop.
It has a very intense fruity note with a subtle acidity and a smooth body on the finish.
Continents of beans: Africa, Asia and South America