Strength:

Recommended preparation:

Our in-house - self-roasted coffee beans own blend called Bohnenfee Workshop, which consists of 70% Arabica and 30% Robusta espressobeans consists.

An espresso whose recipe was created in the roasting workshop.

It has a very intense fruity note with a subtle acidity and a smooth body on the finish.

Continents of beans: Africa, Asia and South America